- Builder
- MENGI YAY
- Base Port
- Bodrum
- Destination
- Turkey
- Length
- 37.5 m / 123.0 ft
- Built / Refit
- 2009 / 2015
- Cabins Total
- 4
- Cabins
- 1 Master, 1 Vip, 2 Twin
- Guests
- 10
- Crew
- 6
- Speed
- 21-27 Knots
- Low Season (May, October)
- 90,000 EUR per week
- Mid Season (June, September)
- 90,000 EUR per week
- High Season (July, August)
- 105,000 EUR per week
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SPECIFICATIONS- Built / Refit
- 2009 / 2015
- Builder
- MENGI YAY
- Base Port
- Bodrum
- Length
- 37.5 m / 123.0 ft
- Beam
- 7.30 m / 24.00 ft
- Draft
- 3.40 m / 11.00 ft
- Speed
- 21-27 Knots
- Main Engine(s)
- 2 X MTU 12V4000
- Fuel Consumption
- 400 lt at cruising
- Generator(s)
- 2 x 50 KVA ONAN
- Hull
- Epoxy Laminated Wood
ACCOMMODATION- Cabins
- 1 Master, 1 Vip, 2 Twin
- Guests
- 10
- Crew
- 6
- Bathroom
- Ensuite with shower cells
- Toilet type
- Electric vacuum flush
- Air-conditioning
- Yes
- A/C Use during night
- All night
- TV System
- In salon and all cabins, Sattelite TV
- Music System
- In salon, All cabins, Deck speakers
- Other Equipment
- Ice machine, WiFi internet
TENDERS & TOYS- Tenders
- Avon Seasport Jet 430
- Water Toys
- Jetski Seadoo PW Wake Pro 2015
- Deck Equipment
- Jacuzzi on flybridge
DESTINATIONS & PRICES- Cruising Areas
- Turkey
- Charter Prices
- 90,000 EUR per week (Low Season: May, October)
90,000 EUR per week (Mid Season: June, September) 105,000 EUR per week (High Season: July, August) - Charter Terms
The Charter Fee includes the charter of the yacht with all its equipment in working order, tools, stores, cleaning material and basic consumable stores for engine-room, deck and cabins, etc., the crew's wages, food and the insurance of the yacht for marine risk and third party claims and the crew for employer's liability insurance.
APA (Advance Provisioning Allowance): The Charterer will be charged extra, at cost to the yacht, for all other expenses, which is covered by the APA , 20-40 % of the charter fee depending on the yacht and the charter period. These expenses include fuel for the yacht, fuel for the ski-boats or other tenders, food for the charterers, wines, beers, spirits and soft drinks for the Charterers, other consumable stores, berthing dues and other harbour charges away from the yacht's own berth,hire costs of special equipment placed on board at the request of the Charterer.
Crew's Gratuity is extra and usualy 5-10 % of the Charter Fee.
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